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Table Mountain Chai - CAFFEINE FREE
Table Mountain Chai Blend
CAFFEINE FREE! An herbal Chai, using Rooibos to substitute for Black Tea, Blended with cardamom, clove, ginger and cinnamon. Can be served with our without milk and sugar.
Brewing Suggestions: We recommend using spring or filtered water. Heat to 212F. Use 3g. of tea for 12 oz of water. Steep 5-10 minutes.
Hibiscus Berry
Herbal Blend
Covered Bridge featured ICED TEA BLEND!
Perfect for Iced Tea or hot tea.
Organic Hibiscus Flowers, Organic Rosehips, Organic Rooibos, Organic Orange Peel, Blueberry Flavor, Mango Flavor and Passion Fruit flavor.
Brewing Suggestions: We recommend using spring or filtered water. Heat to 195F/90C. Use 1 tsp of tea for 12 oz of water. Steep 5-10 minutes.
On Sale
On Sale
Lemongrass
Herbal Tea
A great base that can be used for making all sorts of blends. Clean herbaceous and lemon notes combine for a memorable tisane.
Origin: Egypt
Brewing Suggestions: We recommend using spring or filtered water. Heat to 195F/90C. Use 1.8g / 2 tsp of tea per 12 oz of water. Steep 5-10 minutes.
Perfect for Iced Tea or hot tea.
Calm CBD Tea Blend
Herbal
Our Calm Hemp tea is a delicious blend of soothing classic herbs and natural hemp leaf. Calm Hemp tea is perfect for soothing anxious thoughts, physical relaxation, easing nausea, and helps to reduce chronic pain.
Pure hemp leaf is a species of cannabis that isn't psychoactive in any way. It provides all the relaxing and soothing benefits without any of the psychological effects of other species of cannabis.
Enjoy the soothing sweet strawberry aroma as your herbal tea steeps, at the first sip you will taste light natural strawberry flavor, florals, and herbs, and it finishes with a slightly sweet and roasted taste from the popped buckwheat. Drink up for pure mental, emotional and physical relaxation with our Calm Hemp herbal tea!
Great alone or with a slice of lemon and mixed with honey.
Origin: Germany
Brewing Suggestions: We recommend using spring or filtered water. Heat to 175F/80C. Use 1.8g / 2 tsp of tea for 12 oz of water. Steep for 4-6 minutes.
This product is not available for the 3 pack variety
Irish Breakfast
Black Tea
A classic blend of black teas from India, Sri Lanka and China. Full bodied with a robust, bold flavor, this tea is for people who like their tea dark and strong. Perfect for drinking by itself or with a splash of milk.
Ingredients: Assam, Ceylon & Keemun black teas.
Brewing Suggestions: We recommend using spring or filtered water. Heat to 195F/90C. Use 2.5g / 1.5 tsp of tea for 12 oz of water. Steep for 5-7 minutes.
Earl Grey
Black Tea Blend
A tea classic and great addition to any tea offering. Ceylon black tea blended with bergamot and blue cornflowers. Generally suggested to be drank alone, although some prefer it with milk and sugar.
Ingredients: Sri Lankan black tea, Bergamot essential oil, Cornflowers.
Brewing Suggestions: We recommend using spring or filtered water. Heat to 195F/90C. Use 2.5g / 1.5 tsp for 12 oz of water. Steep for 5-7 minutes.
Forever Spring- Oolong Tea
Taiwanese Oolong Tea
A Delightful lightly Oxidized oolong, perfect for the buyer looking to their toes into the world of higher end oolongs. Deceptively rich, this tea has notes of gardenia and honey with hints of buttered greens and a long lasting finish.
Brewing Suggestions: We recommend using spring or filtered water. Heat to 185F. Use 3g / 1.5 tsp of tea for 12 oz of water. Steep 4-5 minutes.
Decaf Black Tea
Black Tea
100% Decaf Traditional Black Loose Leaf Tea.
Brewing Suggestions: We recommend using spring or filtered water. Heat to 195F/90C. Use 2.5g of tea for 12 oz of water. Steep 5 minutes.
Delivery Driver Tip
Our folks are out there working hard to get this FRESH and AMAZING product to you! Rain, snow, cold and heat doesn't slow us down! Certainly not necessary but always appreciated.
You can also Venmo a Tip to our Covered Bridge Coffee Business Venmo- Please just put your name and date in the subject area so we know who to thank! Picture attached
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Covered Bridge Sunrise Blend
Fruity Flavored Black Tea
An Elegant pairing of cranberry, orange, and peach over bold notes of the Ceylon black tea base. A wonderful treat iced or hot.
New York Breakfast
Black Tea Blend
A Breakfast blend of black tea from India and Sri Lanka. Medium Bodied and balanced, this tea has more complexity than your typical breakfast blend.
Brewing Suggestions: We recommend using spring or filtered water. Heat to 195F/90C. Use 2g / 2.5 tsp of tea for 12 oz of water. Steep 5-7 minutes.
Moroccan Mint
Chinese Green Mint Tea
A Classic blend of Chinese gunpowder tea , spearmint, peppermint, and calendula petals. The gunpowder imparts a flavor of earthiness anchoring the brightness of the mint. Can be served either hot or over ice.
Brewing Suggestions: We recommend using spring or filtered water. Heat to 175F. Use 2.5g of tea for 12 oz of water. Steep 4-6 minutes.