COVERED BRIDGE LOOSE LEAF TEA
GET THE SCOOP
Serving size =1 tsp Per 8oz. water
2oz. Tin = 12 Servings
Serving size =1 tsp Per 8oz. water
2oz. Tin = 12 Servings
Covered Bridge Sunrise Blend
$3.50 - $5.50
Fruity Flavored Black Tea
An Elegant pairing of cranberry,orange and peach over bold notes of the Ceylon black tea base. A wonderful treat iced or hot.
An Elegant pairing of cranberry,orange and peach over bold notes of the Ceylon black tea base. A wonderful treat iced or hot.
New York Breakfast
$3.00 - $16.00
Black Tea Blend
A Breakfast blend of black tea from India and Sri Lanka. Medium Bodied and balanced, this tea has more complexity then your typical breakfast blend.
A Breakfast blend of black tea from India and Sri Lanka. Medium Bodied and balanced, this tea has more complexity then your typical breakfast blend.
Moroccan Mint
$3.00 - $4.50
Chinese Mint Tea
A Classic blend of Chinese gunpowder tea and mint. The gunpowder imparts a flavor of earthiness with some vegetal notes,anchoring the brightness of the mint. Can be served either hot or over ice.
A Classic blend of Chinese gunpowder tea and mint. The gunpowder imparts a flavor of earthiness with some vegetal notes,anchoring the brightness of the mint. Can be served either hot or over ice.
ORGANIC- Nepalese First Flush
$4.50 - $7.00
Nepalese Black Tea
A must for any lover of Darjeeling. A Great First Flush tea grown just over the border in Nepal. Brisk and sweet, with notes of muscatel grape, wintergree,n honey and some complexminerality.
A must for any lover of Darjeeling. A Great First Flush tea grown just over the border in Nepal. Brisk and sweet, with notes of muscatel grape, wintergree,n honey and some complexminerality.
DECAF-The Red Scare
$3.50 - $13.00
Rooibos Tea Blend
Vanilla and Rooibos is a classic pairing that has proven to be a crowd favorite for years. We added cinnamon to this, which gives the tea some complexity and spice. Can be taken plain or with milk and sugar.
Vanilla and Rooibos is a classic pairing that has proven to be a crowd favorite for years. We added cinnamon to this, which gives the tea some complexity and spice. Can be taken plain or with milk and sugar.
Jack Frost Chai
$4.00 - $6.00
Chai Tea Blend
A great Chai for those that love the richness of vanilla and how well it pairs with spice. Evokes holiday cheer with a delicate balance of spice, citrus, vanilla and rose.
A great Chai for those that love the richness of vanilla and how well it pairs with spice. Evokes holiday cheer with a delicate balance of spice, citrus, vanilla and rose.
Jasmine Pearls
$5.75 - $26.00
Chinese GreenTea
Jasmine Pearls is made with young green tea, using the first two leaves and a bud. Processed in a traditional green tea fashion and hand rolled into small pearls during the shaping process, this tea is then heat infused with jasmine blossoms. The jasmine used to scent this tea veers slightly toward the tropical fruit side and pairs perfectly with medium bodied green tea when used as its base.
Jasmine Pearls is made with young green tea, using the first two leaves and a bud. Processed in a traditional green tea fashion and hand rolled into small pearls during the shaping process, this tea is then heat infused with jasmine blossoms. The jasmine used to scent this tea veers slightly toward the tropical fruit side and pairs perfectly with medium bodied green tea when used as its base.
Sencha Green Tea
$3.95 - $6.00
Japanese GreenTea
A perfect everyday green tea. Grown in the southern-most tea producing region of Kagoshima. It is lightly steamed, which allows the true character of the leaf to shine through. Oceanic in flavor, with notes of butter, steamed greens and pine.
A perfect everyday green tea. Grown in the southern-most tea producing region of Kagoshima. It is lightly steamed, which allows the true character of the leaf to shine through. Oceanic in flavor, with notes of butter, steamed greens and pine.
Table Mountain Chai - CAFFEINE FREE
$4.00 - $15.00
Table Mountain Chai Blend
CAFFEINE FREE! An herbal Chai, using Rooibos to substitute for Black Tea, Blended with cardamon clove, ginger and cinnamon. Can be served with our without milk and sugar.
CAFFEINE FREE! An herbal Chai, using Rooibos to substitute for Black Tea, Blended with cardamon clove, ginger and cinnamon. Can be served with our without milk and sugar.
Hibiscus Berry- Herbal Blend
$3.50 - $17.00
Covered Bridge featured ICED TEA BLEND!
Perfect for Iced Tea or hot tea.
Organic Hibiscus Flowers, Organic Rosehips, Organic Rooibos, Organic Orange Peel, Blueberry Flavor, Mango Flavor and Passion Fruit flavor.
Perfect for Iced Tea or hot tea.
Organic Hibiscus Flowers, Organic Rosehips, Organic Rooibos, Organic Orange Peel, Blueberry Flavor, Mango Flavor and Passion Fruit flavor.
Lemongrass-Herbal
$5.00
A great base that can be used for making all sorts of blends. Clean herbaceous and lemon notes combine for a memorable tisane.
Origin: Egypt
Brewing Suggestions: We recommend using spring or filtered water. Heat to 195F/90C. Use 1.8g / 2 tsp of tea per 12 oz of water. Steep 5-10 minutes.
Perfect for Iced Tea or hot tea.
Origin: Egypt
Brewing Suggestions: We recommend using spring or filtered water. Heat to 195F/90C. Use 1.8g / 2 tsp of tea per 12 oz of water. Steep 5-10 minutes.
Perfect for Iced Tea or hot tea.
Forever Spring-Taiwanese Oolong Tea
$4.25 - $20.00
Taiwanese Oolong Tea
A Delightful lightly Oxidized oolong, perfect for the buyer looking to their toes into the world of higher end oolongs. Deceptively rich, this tea has notes of gardenia and honey with hints of buttered greens and a long lasting finish.
A Delightful lightly Oxidized oolong, perfect for the buyer looking to their toes into the world of higher end oolongs. Deceptively rich, this tea has notes of gardenia and honey with hints of buttered greens and a long lasting finish.
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HOW TO BREW
There are 3 elements to making the perfect cup of tea. Tea Leaf Quality - original handcrafting of tea leaves & freshness matter Quantity - in proportion to the amount of water used The Water Quality - use the freshest filtered water available Quantity - in proportion to the amount of tea used The Steep Vessel - ceramic is best, glass is great, metal can give an unwanted flavor Time - key to getting the perfect balance in flavor and tannins |
STEEPING GUIDE
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Our Teas Are Cultivated from China, India, Sri Lanka, Japan, Nepal and Taiwan
Tea is cultivated and produced all over the world, some of the largest specialty tea producing counties are China, India, Japan, Sri Lanka, Nepal, Vietnam, Kenya and Taiwan.
Over the last 600 years, through cultivar specialization and refined processing techniques, there has been the creation of five major types of tea.
Tea is cultivated and produced all over the world, some of the largest specialty tea producing counties are China, India, Japan, Sri Lanka, Nepal, Vietnam, Kenya and Taiwan.
Over the last 600 years, through cultivar specialization and refined processing techniques, there has been the creation of five major types of tea.