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Sumatra lovers here is your dream come true! An even mix of both Full City and Vienna for an amazing cup of your favorite single origin coffee!
Notes of chocolate, syrup and vanilla
Elevation: 1000 to 1600 meters
Varietals: Typica
Milling Process: Wet Hulled
Drying Process: Patio and solar dried machine
Harvest Start Month: August
Harvest End Month: June
This coffee is produced in North/Central Sumatra in the highlands of Bukit Barisan. The rich volcanic soil of the region contributes to the rich, heavy body that is synonymous with the best coffees of Sumatra.
$20.50
